Bakery Industry Trends 2025

Bakery Industry Trends 2025 – The sourdough market is anticipated to expand at a compound annual growth rate (CAGR) of 6.3% over the forecast period. According to projections, the market value will rise from US$ 213.8 million in . The global industrial margarine market is expected to record a CAGR of 5.1% between 2023 and 2033. In 2023, the market valuation is expected to be at US$ 2.69 billion. By 2033, the figures are .

Bakery Industry Trends 2025

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Puratos unveils its baking trends for 2025 and beyond

Source : www.bakeryandsnacks.com

Baking Tools Market Research Reports, Industry Size, Growth

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Aptean shares insights on 2025 food industry trends in new report

Source : www.snackandbakery.com

Industrial Bakery Processing Equipment Market Global Industry

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By The Numbers: Winter 2025 | US Foods

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Bakery Management Software Market Analysis 2025 |2032 Global Size

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Bakery Products Market Size, Share & Growth Report, 2025

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Alpha Amylase Baking Enzyme Market Report 2025: Industry Trends

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Mondelēz International shares trends for prepared foods, bakery in

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Bakery Industry Trends 2025 Bakery Market: Global Industry Trends, Share, Size, Growth : What is the expected market size of the global Salty Bakery Fillings market during the forecast period? What was the market size of the global Salty Bakery Fillings market in 2023? Which region is . The global Sourdough Bakery Ingredients market is expected to experience strategic mergers, partnerships, and acquisitions aimed at expanding product portfolios and enhancing market position and .